by SSDC | Mar 11, 2009 | beans, carrots, entrees, garlic, lettuce, lovage, onions, potatoes, radishes, salads
(recipe from the book Local Flavors used with permission of the author, Deborah Madison) Serves 4 as a main dish. It’s pre-tomato season in June, but the first green beans, tender little carrots, and French Breakfast radishes fit quite nicely with a few handfuls of... by SSDC | Mar 11, 2009 | carrots, cilantro, lovage, onions, potatoes, sorrel, soups, swiss chard
(recipe from the book Local Flavors used with permission of the author, Deborah Madison) Serves 2 – 4. Sorrel fares miserably when packaged in plastic clamshells—it just falls apart. Plus sorrel is something you want to use by the bunch, not just by the leaf,... by SSDC | Mar 11, 2009 | basil, cabbage, carrots, cilantro, lettuce, lovage, onions, salad dressings, salads, The Recipes
(recipe from the book Local Flavors used with permission of the author, Deborah Madison) Serves 4-6 Although this salad can be made at the last minute, it doesn’t suffer from being dressed hours earlier, which makes it a good picnic salad. Add the peanuts just before...