Sweet Red Pepper Dip

from Molly Beverly Makes 3 cups 2 1/2 pounds sweet red peppers 1 cup walnuts, sunflower seeds or pine nuts 1 Tablespoon fresh lemon juice 1/2 teaspoon ground cumin 3/4 teaspoon salt 2 Tablespoons olive oil Roast bell peppers, remove stems and seeds. This works best on...