Dill Butter

from Cory Rade

2 cloves of garlic
½ bunch of dill
½ teaspoon of salt
1 cube of butter

1. In a mortar and pestle smash garlic, then add salt and dill. Then grind into a green mush.
2. Add cold butter and mix until an even green color. Serve with crackers or soft boiled eggs. Yum.