So many new things to tell you about – I’m not sure where to start.

First of all, the most exciting in my opinion, is we have a brand new website.  This has been in the works for a few months and I am so excited it is finally live.  A big thank you to Megan Pittman and Sadie Sarti Design Company for your great work on this site.  I will be highlighting some features on the new website over the next few weeks, but for now, I hope you will check it out  As an incentive, I will pick 3 winners to receive a free bunch of flowers or bottle of hot sauce (your choice) to be picked up next week at the farmers market.   Simply go to the website and leave me a message under the “contact us” page with a comment about the new website, what you like about it, something new you learned about our farm or what you think the website still needs. We appreciate your interest and feedback!

Second, we will be at the farmers market on Saturday in Prescott, back to the summer location, at Yavapai College 7:30 am – Noon, with tons of good veggies.  We will have loads of flowers for Mother’s Day as well.  Or if you really want to make a mom happy, get her a CSA flower share (you can sign up here) for 15 weeks of beautiful bouquets.  We will have peonies at the market this week and for only a few more weeks to follow. I have been waiting three years to get to the point where I can harvest these flowers – its been a real labor or love (and patience) you should come by just to see these beauties.

Thanks to everyone for your support as always.  We couldn’t do this without you.

at the market this week


salad mix, arugula, spinach, head lettuce, asparagus, baby kale, lacinato (dino) kale, swiss chard, radishes, salad turnips, bok choy florets, rhubarb, rapini, green garlic, scallions


chives, garlic chives, cilantro, sorrel, dill


icelandic poppies, sweet peas, snapdragons, dutch iris, peonies, sweet william (gyspy dianthus)

other stuff

eggs, dried chiles, chile powder, hot sauce



genius kale salad

Japanese turnip salad

green herb soup with sorrel















where and when to find us

self serve farm stand – at the farm – open every day

Prescott Farmers Market – Saturdays 7:30-Noon Yavapai College parking lot

Flagstaff Community Market – Sundays 8-noon starts May 17th

Chino Valley Farmers Market – Thursdays 3-6 pm starts June 4th